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List Price: N/A
Our Price: $16.99
Availability: N/A
Manufacturer: igourmet
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Average Customer Rating: 
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Address: Array
Binding: Misc.
Brand: IGOURMET
Country: united-kingdom-of-great-britain-and-northern-ireland
Feature: Imported from England
Label: igourmet
Manufacturer: igourmet
Publisher: igourmet
Size: 1 pound
Studio: igourmet
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Features
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Imported from England
Popular Pub Cheese
Melt over burgers, chicken
Staple of "Ploughman's Lunch'
Immensely flavorful
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Editorial Reviews:
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Cotswold, also known as "Pub Cheese," is the name given to this hearty cheese that combines Double Gloucester with flavorful bits of chive and onion. A harmonious blend of mellow, crumbly cheese and powerful vegetables, Cotswold is a terrific complement to the softer, milder flavors on your cheese board. In England, it is a notoriously popular pub cheese that is commonly served with hard-crusted bread and a strong, dark ale. Wonderful melted on grilled chicken or chops, and atop burgers.- Made from pasteurized cow's milk.
- Photo depicts whole 5 lb. form of cheese.
- We cut and wrap this item by the pound.
- Please contact us if you would like to purchase the whole form.
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Spotlight customer reviews:
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Customer Rating:
Summary: You Cannot Go Wrong With Cotswald
Comment: Take wonderful rich Double Gloucester cheese and add bits of chive and onion and you get this perfect cheese to eat anytime. Perfect with your favorite beer. The flavor is just great. It is a hard and crumbly sharp cheese very popular in English pubs for years. Double Gloucester gets its name because twice the normal amount of milk is used in the cheddar type recipe for added richness.
Customer Rating:
Summary: Great with Beer
Comment: Any type of cheese from iGourmet is excellent, but this one is a big favorite. It is not really different or smelly or weird and everybody who has tried it loves it. We just have it on crackers with a beer or a glass of white wine. It has just the right tanginess of chives and onion. It is a real treat and very difficult to find in stores. You will want to have some of this around the house for a snack or a party.
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